From our global kitchen

From our global kitchen

Origins Food historians trace shakshuka to North Africa, with strong links to Tunisia, Libya, Morocco, and Algeria. The word “shakshuka” is thought to come from Maghrebi Arabic, roughly meaning “a mixture” or “all mixed up”. That simple name reflects the dish’s...
Moves to India affected by new customs regulations

Moves to India affected by new customs regulations

Higher Duty-Free Allowances The value of personal and household goods eligible for duty-free import under the Transfer of Residence (ToR) scheme has increased significantly. Allowance limits are based on the duration of the importer’s stay abroad in the preceding two...
From our global kitchen

From our global kitchen

The quintessential Indian comfort food, dal chawal has its origins in the agricultural heartlands of the Indian subcontinent. This simple dish was traditionally prepared by farmers and labourers as an affordable, nourishing meal. Dal, made from lentils, provided a...